CARÊME, LE PÂTISSIER ROYAL PARISIEN ... I-II, 1815. AND SOME MORE. 4 VOLUMES.

4 915 kr · Slutar 19 juli 18:12 · Stockholm

<p>CARÊME, (ANTONIN), Le Pâtissier Royal Parisien ou traité élémentaire et pratique de la pâtisserie ancienne et moderne, l'entremets de sucre, des entrées froides et des socles;...I-II. Paris, J. G. Dentu, 1815.</p> <p>8:o (200x130 mm.). (4), (I).-XXI(3), (1)-482, (2); (4), (1)-447, (1) pp. 1 engraved extra title, 67 partly folding engraved plates (of 69, plate 3 and 69 missing, about 35 plates partly dampstained in upper or/and lower margins). <br />Contemporary slightly worn brown half calf, somewhat faded gilt spines in six compartments. Partly some dampstaining in the margins. Halftitle to vol. I signed by the autor on verso. Bookplate. <br />First edition. Vicaire 144. And some more. 4 volumes. </p> <p>Some more consists of Carème: Le Cuisinier Parisien... ed. III. Paris 1842, 25 lith. mostly folding plates, contemporary half leather, some foxing and staining, signed by the author

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